andBeyond Tanzania Job Vacancy — Senior Sous Chef
AI summary
andBeyond is hiring a Senior Sous Chef for their Zanzibar location. The role involves leading the kitchen team, ensuring quality standards, managing budgets, and maintaining health and safety. Requires formal culinary qualifications and at least 2 years of Sous Chef experience in a 5-star operation.
- Must have formal culinary qualifications and 2+ years Sous Chef experience
- Work in a 5-star lodge in Zanzibar
- Lead kitchen team and ensure high standards
- Full-time position
AI job guide
Use this guide to check salary signals, requirements, documents, application steps and safety before you apply.
AI salary guide
Not enough public dataNot enough public salary data is available for this exact role. Before applying, prepare to ask about gross pay, benefits, contract length, probation period, transport and any allowances.
Can you qualify for this role?
- Required2+ years of relevant experienceThe job post includes a minimum experience signal.
- PreferredPractical evidence in sales, cleaning, hospitalityThe tags and summary point to skills connected with this role.
- RequiredAvailability to work in ZanzibarThe vacancy is associated with this location.
- UnclearComfort with the Full Time contract termsConfirm hours, duration, probation and benefits at the original source.
Documents to prepare
- Likely requiredUpdated CV
- Role specificCover letter or short employer message
- OptionalProfessional references
- VerifyID or passport only after verifying the employer
Application tips for this job
- Place your strongest andBeyond Tanzania Job Vacancy — Senior Sous Chef evidence in the first half of your CV.
- In your cover letter or employer message, connect your experience to andBeyond Vacancies and the role in Zanzibar.
- Add concrete examples related to sales, cleaning, hospitality, ideally with measurable outcomes or clear responsibilities.
- Follow the instructions from Ajira Yako Tanzania; avoid sending documents to unofficial contacts or copied links.
- Confirm the deadline, interview location and employer contact before sharing personal documents.
- Prepare a polite question about pay, benefits and contract terms for later interview stages.
Source and safety check
- Ajira Yako Tanzania
- Original source link available
- Application method is clear
- Deadline not specified
- No major risk signal was detected in the captured text.
Never pay for interviews, shortlisting, medical checks, uniforms, or job placement. Confirm every application at the original source before sharing personal documents. Report suspicious listing.
Interview preparation
- What experience makes you a strong fit for this andBeyond Tanzania Job Vacancy — Senior Sous Chef role in sales, cleaning?
- How have you handled responsibilities similar to those in this job post?
- Are you available to work in Zanzibar under the listed contract or schedule?
- Prepare examples with clear responsibilities, tools used and measurable outcomes.
- Review the source and research andBeyond Vacancies before the interview.
Ask what the first priorities will be in the role and how success will be measured.
Similar jobs to consider
Use AI to apply better
After confirming the original source, use Career Assistant to check role fit, tailor your CV and prepare a cover letter or employer message.
Original source description
andBeyond Tanzania Job Vacancy — Senior Sous Chef Full Time Tanzania , Zanzibar July 15, 2026 Hotel Jobs Job Overview andBeyond Tanzania Job Vacancy — Senior Sous Chef Senior Sous Chef &Beyond Tanzania Job ID: 132735 Job Description &Beyond is built, almost entirely, on the strength of remarkable people who give passionately to their jobs, work tirelessly, look after our guests beautifully and care for the communities and environment which surrounds us. Every single ‘&Beyonder’ makes a huge difference to our success and our contribution to the world, regardless of their role or function. For this reason we choose ‘&Beyonders’ very carefully – they are the strength and the future of this company. Key Outputs Maintain high standards of professionalism within the team Provide disciplined and inspirational leadership to the kitchen team as well as effective management to ensure the highest levels of productivity and service excellence Ensure all financial and record-keeping controls and systems are adhered to Work with Executive Chef to ensure the menu and food are aligned to lodge quality standards Work with Exec Chef to ensure food scores and budgets are being monitored and met Daily meeting with the HODs to discuss the daily plan, including arrivals, departures, maintenance, food, special requests and guest delights in the absence of the Executive Chef. Ensure all health and safety compliance standards, including management of &Beyond Covid-19 Protocols and HACCP Protocols, are met and/or exceeded and that all necessary functions in this regard are realised Assist with Uniform orders and issues. Ensure all staff are wearing the correct uniform at all times Ensure all orders are within the allocated budget and cost per head. Oversee the month end stock takes Ensure the smooth daily running of the kitchen and canteen operation Introduce and maintain cleaning rosters that comply with all Tanzanian regulations Record and control all staff sick leave, leave cycles, and work rosters in the absence of the Executive Chef Attend a HOD meeting and the morning meeting every day, unless engaged in guest related activities Hold a department meeting daily to hand over any pertinent information Ensure effective communication between the kitchens, Lodge Managers, Guest Relations and Butlers Qualifications &
Experience
Required Must have formal culinary qualifications and at least 2 years of Sous Chef experience, ideally in a 5* operation. The successful candidate must be able to work under pressure and have excellent and consistent attention to detail. He or she will be guest-focused and have a positive outlook, be an excellent team player, committed, hardworking and eager to learn. Key Skills Required Passion for food and the food
Ability to lead a team of people effectively Strong management skills, day-to-day, and long term The ability to motivate staff to consistently deliver Ability to think and act creatively within a team Good knowledge of hospitality operations including butler service, housekeeping and laundry Computer Skills Personal Characteristics Passion for creating fabulous guest delight – genuine interest in people and satisfaction Good interpersonal skills – open and approachable Diligence, meticulousness and self-motivation to meet deadlines and keep on top of your job Good communication skills Willingness/ability to share information and teach and inspire others Bright, enthusiastic, energetic and caring personality Smart, clean, presentable appearance. Other This is a 2-year fixed-term position based at andBeyond Mnemba Island, Zanzibar Please speak to your manager before making your application We reserve the right to not make an appointment. How to Apply CLICK HERE TO APPLY OTHER JOBS , TANZANIA JOBS , NGO's JOBS , NAFASI ZA AJIRA Apply for this job × Apply for job You need a resume to apply for a job. Please create a resume first. Create New Resume Share: andBeyond Vacancies Company Information Total Jobs 11 Jobs Location Tanzania Related Jobs Clear All Filter Email Me Jobs Like These × New Job Alert Never miss a chance! Let us know your job expectations, so we can find you jobs better! Email Keywords Email Frequency Daily Weekly Fortnightly Monthly Save Showing 1–7 of 423 jobs 3 Hotel Job Opportunities at Beaco Resort Hotel (July 2026) Beaco Resort Hotel Job Vacancies Full Time July 24, 2026 Send to friend Share View more 5 days ago Executive Housekeeper Job Opportunity at Mount Meru Hotel | July 2026 Mount Meru Hotel Job Vacancies Full Time July 18, 2026 Send to friend Share View more 2 weeks ago Executive Sous Chef at Gran Melia Gran Meliá Job Vacancies Full Time July 12, 2026 Send to friend Share View more 2 weeks ago Four Seasons Job Vacancy — Senior Director of Sales Four Seasons Hotels Vacancies Full Time July 10, 2026 Send to friend Share View more 3 weeks ago 3 Job Opportunities at Ocean View Bar and Restaurant Restaurant Job Vacancies Full Time July 2, 2026 Send to friend Share View more 4 weeks ago Hyatt Hotels Job Vacancy — Food and Beverage Manager Hyatt Regency Dar es Salaam Full Time July 2, 2026 Send to friend Share View more 4 weeks ago Meliá Hotels International Job Vacancy — Executive Sous Chef Gran Meliá Job Vacancies Full Time July 2, 2026 Send to friend Share View more 4 weeks ago